Course details

[Fresh fish and shellfish served in exquisite Chinese cuisine♪ 2 hours of all-you-can-drink included] Seafood Chinese banquet course 6,500 yen (7,150 yen including tax)

7150 yen(Tax included)

Meal only: 4,500 yen (4,950 yen including tax)

  • 13items
  • 3persons-
All-you-can-drink available

Includes 2 hours of all-you-can-drink.

Meal only: 4,500 yen (4,950 yen including tax)

Course menu

■Assortment of three appetizers (gizzard with yuzu pepper flavor, crunchy vegetables with Chinese salad, and cool tofu)

■Smelt pickled in Nanban

■Gyoza or spring rolls

■Fried squid with curry flavor

■White fish with sweet and sour sauce

■Chinese-style salmon carpaccio

■Oyster chili sauce

■Shrimp mayonnaise sauce

■Refreshing boiled scallops and bok choy

■Mini ramen (soy sauce, paitan, Taiwanese)

■ Annin tofu

+2 hours all-you-can-drink♪ (15 minutes before LO)

All-you-can-drink menu

·beer
・Draft beer (super dry)
· Shochu high
・Lemon sour, grapefruit sour, plum sour, lime sour, green apple sour, Calpis sour, green tea high, oolong high, highball, plum wine
·Sake
・Sawa no Tsuru (dry)
· Shochu
・Sakai no Kaoru (potato), Muramasa (wheat), and Oumi black koji (potato) all mixed with water, on the rocks, or with hot water.
·Soft drink
・Cola, orange juice, grapefruit juice, oolong tea, green tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/02/16 update